Celebrate the Festival season with friends old and new with food, drink, and special performances by Alisa Weilerstein, cello, and Ji Su Jung, marimba.
Saturday, July 24, 6:00 PM
Boulder Jewish Community Center
6007 Oreg Avenue, Boulder, CO 80303
Dress up! Cocktail attire encouraged.
Proof of COVID vaccination required at the door.
Tickets $150, available exclusively online; registration is available at the bottom of this page
Alisa Weilerstein is one of the foremost cellists of our time, known for her consummate artistry, emotional investment, and rare interpretive depth. Ji Su Jung has a distinctive style that is instantly recognizable for its lyricism and sincerity. We are excited and privileged to experience their talents in this intimate setting!
All entrees are served with a mixed green salad and dinner rolls. Guests may choose from one of the following options:
Beef Entree: Bistro Tender, Wild Mushrooms, and Port Wine
Tender sliced medium-rare bistro tender served over a bed of wild mushroom ragout with
rich port wine sauce served with French baby green beans and cream whipped potatoes (GF)
Chicken Entree: Peach White Balsamic Braised Chicken Breast
Chicken braised in EVOO with fresh lemon, orange, peach, and garlic, served with French baby green beans and cream whipped potatoes
Vegan Entree: Roasted Farmer’s Market Platter
Lemony couscous topped with grilled tri-color carrots, tri-colored beets, heirloom tomatoes, tri-colored cauliflower, tri-colored peppers, and asparagus, tossed with olive oil and herbs de provence and drizzled with a balsamic reduction. (Veg, V, DF, GF)